Baling is pretty much a sleepy town, with nothing much happening around, save for occasional pasar malam nights. Things are then sold at extremely cheap prices, anyway that is not the purpose of this blog! Presenting Ji Ee's superb cooking skills:
Sar bi Hu (3-flavoured fish)
Stir-fried Kailan
Stir-fried Bittergourd
New Bangla worker hired temporarily
Pai kut ong! (Pork fillet in black sauce?)
Tomyam fish
Assam Heh (Asam Prawns)
Grandma's Sago with Corn Delicacy thingie
Went back with a happy tummy :)
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