The restaurant is on top of a Genting Hill off Jalan Teluk Kumbar, Balik Pulau, Penang has a magnificent view. The slope up the hill was pretty steep but the environment was worth it. Cool wind blows as you dig into spicy Thai cuisine.
We had a total of five dishes: Green Curry, Squid Kerabu, Tomyam, Deep Fried Kangkong and Pud Pet Fish.
8 of us were there, and the bill came up to a total of RM140, at roughly RM17.50 each, which in my opinion was pretty worth the view AND food.
I would love to come back again!